CANDINORM 40 capsules
| INGREDIENTS: | Freeze-dried culture of Saccharomyces boulardii CNCM I-3799, filler: calcium phosphate; freeze-dried culture of L. acidophilus LA-14 (ATCC SD5212), anti-caking agent: vegetable magnesium stearate; selenium methionine, anti-caking agent: talc; biotin. Vegetable gelatin capsule (hypromellose). Gluten free. |
| SUGGESTED USE:
| Take 2 capsules per day with water. Do not exceed the recommended daily dose. The contents of the capsule can also be diluted into warm liquid. |
| Net weight: | 21 g |
Storage:
Store below 25° C; avoid exposure to localized heat sources and sunlight. Keep away from humidity. The expiry date refers to the product stored correctly in the original packaging. Keep this product out of the reach of children under 3 years of age.
Candinorm is a dietary supplement based on Saccharomyces boulardii CNCM I-3799 and L. acidophilus LA-14 (ATCC SD5212), strains useful for balancing intestinal bacterial flora, with biotin and selenium. Selenium is useful for improving the immune system. Taking dietary supplements should not replace a varied and balanced diet or a healthy lifestyle.
| SUPPLEMENT FACTS FOR ACTIVE INGREDIENTS (AVERAGE ANALYTICAL VALUES) | |||
| INGREDIENTS | PER 100g | PER 2 CAPSULES | %RDA |
| S. boulardii CNCM I-3799 | 800 x 10⁹ CFU | 8 x 10⁹ CFU |
|
| L.acidophilus LA-14 (ATCC SD5212) | 560 x 10⁹ CFU | 5 x 10⁹ CFU |
|
| Selenium | 6,25 mg | 55 mg | 100 |
| Biotin | 25,57 mg | 225 mcg | 450 |
*RDA: Recommended daily amount
Made in Canada by Pegaso S.r.l. Italy
Distributed in Spain by Ciencia y Naturaleza S.L. Unipersonal Barcelona.
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